Tuesday, March 13, 2012

Day 42 - Lost 11.6 lbs.

Weight: 209.4

Brunch - Whole Foods to the rescue:


Dinner - Leftovers:


Monday, March 12, 2012

Day 41 - Down 10.6 pounds

Weight: 210.4

Breakfast - five cereal blend, ground flax meal, unsweetened vanilla almond milk:


Lunch - Braised kale and a baked potato with salsa:


Snack - fat free hummus, carrots, celery, and whole grain wheat bread:


Dinner - Ratatouille with fresh tomato sauce:


Sunday, March 11, 2012

Day 40 - Down 10 lbs

Weight: 211.0

Breakfast - :

Lunch - :


Day 39 - Lost 10.6 lbs

Weight: 210.4

Breakfast - I skipped breakfast due to the calorie overload last night.

Lunch - whole grain whole wheat bread, carrots, celery, and no fat hummus:


Dinner - leftover spaghetti with sauce (no pic).

Friday, March 9, 2012

Day 38 - Lost 10.4 lbs

Weight: 210.6

Brunch - a salad (lettuce, spinach, green pepper, red onion, cucumber, tomato with dijon/basalmic/lemon/italian seasoning dressing:


Dinner - We had guests coming over so I spent the whole day making home made spaghetti/sauce/meatballs/sausage(I bought the sausage)/garlic bread(Italian bread from the store).  For dinner I caved in to olfactory pressure... oops (no pic).

Thursday, March 8, 2012

Day 37 - Lost 11.4 pounds

Weight: 209.6

Breakfast - usual cereal blend with flax and unsweetened almond milk



Snack - baked potato with salsa (see below).

Lunch - Vegetarian Indian food (sorry no picture of the buffet at the restaurant).

Dinner - another baked potato with salsa: