Breakfast - After the two Amstel Light beers, a Hendrick's Gin and Tonic, a Shamrock Shake (Bailey's Irish Cream, Creme de Menth, and Vanilla Vodka), and Chinese food at midnight - I skipped breakfast.
Lunch - Leftover Chinese (veggie fried rice, veggie mooshi, and tofu from Buddha's Delight:
Dinner - Leftover Veggie Pho:
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